Vår receptbok Burgare släpps den 10:e april

Ett kärleksbrev till burgaren

08 april 2026
Vår receptbok Burgare släpps den 10:e april

Vår bok Burgare: Så gör du världens bästa burgare hemma släpps den 10:e april

Hur gör man världens bästa burgare? Denna fråga har fått kompisgänget Burgerdudes att resa över hela världen. Sökandet påbörjades 2009 och har tagit dem från soliga stränder i Brasilien till Manhattans hektiska finansdistrikt. De har ätit allt från klassiska cheeseburgare i ruffiga industriområden till lyxburgare med hängmörat Rubia Gallega-kött på fine dining-restauranger. Det har varit en lärorik resa som har belyst vilken stor roll köttet, osten och brödet har, men också att burgare är så mycket mer än sina beståndsdelar. Burgare är ett sätt att upptäcka världen, träffa nya människor och uppleva matkulturer.

Den här boken innehåller recept inspirerade av Burgerdudes favoritburgare, från Stockholm smash och Animal style till klassisk amerikansk cheeseburgare och en uppdaterad big mac. Men detta är inte bara en receptbok, det är ett kärleksbrev till burgaren. Här får du lära dig allt från hur du maler och tillagar köttet, till hur du väljer rätt ost och bakar brödet som lyfter helheten. Du får ta del av hemligheterna bakom texturer, konsistenser och temperaturer, så att du också kan laga världens bästa burgare hemma. It’s burger time!

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Double cheeseburger from @fiveguyssverige 🍔🧀

#burgerdudes

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Double cheeseburger from @fiveguyssverige 🍔🧀 #burgerdudes

@rekasburgers och @knifetownburgers kommer till Stockholm 22 augusti.

Save the date.

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@rekasburgers och @knifetownburgers kommer till Stockholm 22 augusti. Save the date. #burgerdudes

🍔 Review № 1381

🏴󠁧󠁢󠁥󠁮󠁧󠁿 @black_bear_burger ★★★★☆

Black Bear Burger is one of the veterans of the modern burger wave in England, and we have tried their burgers several times since our first review in 2017. Over the years, Black Bear Burger has received more and more attention and hype, both domestically and internationally, and today they are one of the most well-known burger restaurants in all of England. They have locations at nearly 10 places around London, and we visited their restaurant inside the Market Halls Victoria food hall and ordered their Double Miso Bacon Burger – the same burger that won them the National Burger of the Year 2025 award. The burger contained double patties, double cheese, smoked bacon and their miso butter mayo, and it cost 15.8 GBP (21 USD).

The burger looked exactly as we remembered it, with pre-formed patties and a pale bun covered in a generous layer of sesame seeds. The bun was soft and fluffy, but just like on our previous visits, we felt that the crust-like amount of sesame seeds took over both in terms of flavour and texture. The meat was of high quality as always and had a nice and potent dry-aged character that they are known for. The meat could have been juicier though, as it felt a bit too compact this time. The bacon was super tasty and crispy, just the way we like it, and the onion also contributed a nice texture. Their miso butter mayo was very flavourful with its buttery, salty, and umami-rich taste, but together with the bacon and the beef, the overall flavour profile was a bit too salty. We would have liked to see some kind of freshness to break up the saltiness for a more complete experience.

We are very happy that a veteran like Black Bear Burger continues to deliver high-quality burgers year after year, and they are still a safe bet when you are craving a really good burger in London.

#burgerdudes

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🍔 Review № 1381 🏴󠁧󠁢󠁥󠁮󠁧󠁿 @black_bear_burger ★★★★☆ Black Bear Burger is one of the veterans of the modern burger wave in England, and we have tried their burgers several times since our first review in 2017. Over the years, Black Bear Burger has received more and more attention and hype, both domestically and internationally, and today they are one of the most well-known burger restaurants in all of England. They have locations at nearly 10 places around London, and we visited their restaurant inside the Market Halls Victoria food hall and ordered their Double Miso Bacon Burger – the same burger that won them the National Burger of the Year 2025 award. The burger contained double patties, double cheese, smoked bacon and their miso butter mayo, and it cost 15.8 GBP (21 USD). The burger looked exactly as we remembered it, with pre-formed patties and a pale bun covered in a generous layer of sesame seeds. The bun was soft and fluffy, but just like on our previous visits, we felt that the crust-like amount of sesame seeds took over both in terms of flavour and texture. The meat was of high quality as always and had a nice and potent dry-aged character that they are known for. The meat could have been juicier though, as it felt a bit too compact this time. The bacon was super tasty and crispy, just the way we like it, and the onion also contributed a nice texture. Their miso butter mayo was very flavourful with its buttery, salty, and umami-rich taste, but together with the bacon and the beef, the overall flavour profile was a bit too salty. We would have liked to see some kind of freshness to break up the saltiness for a more complete experience. We are very happy that a veteran like Black Bear Burger continues to deliver high-quality burgers year after year, and they are still a safe bet when you are craving a really good burger in London. #burgerdudes

Homemade double cheeseburgers never fail 🍔❤️

#burgerdudes

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Homemade double cheeseburgers never fail 🍔❤️ #burgerdudes

Things are about to get messy.

A burger from Messy Burgers in Norrtälje.

Review coming soon! 🍔✌️

#burgerdudes

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Things are about to get messy. A burger from Messy Burgers in Norrtälje. Review coming soon! 🍔✌️ #burgerdudes

Burgerdudes Invitational kommer tillbaka till Fatbursparken 22 augusti.

Mer information kommer snart.

#burgerdudes

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Burgerdudes Invitational kommer tillbaka till Fatbursparken 22 augusti. Mer information kommer snart. #burgerdudes

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