Patty Guy

Mer coolt än gott

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Patty Guy

Shelter Hall Market är en relativt nyöppnad foodcourt nere vid vattnet i Brighton, och här öppnade engelska Master Chef-vinnaren Kenny Tutt sitt nya smashburgarställe Patty Guy i början av sommaren 2022. Hajpen var relativt hög på sociala medier, med löften om grymma burgare med härlig crust och rejält tjocka milkshakes. Själva foodcourten var riktigt snygg, med totalt sju restauranger och ett par barer, med en underbar utsikt över stenstranden och havet. Patty Guys meny bestod av sju olika hamburgare, och valet föll på en klassisk Double Cheeseburger för 11 GBP (135 kronor), samt pommes frites för 4 GBP (50 kronor) och en chokladmilkshake för 5 GBP (60 kronor).

Men när maten serverades så möttes vi av en ganska tråkig syn. Burgaren var platt, och de två hårt smashade köttpuckarna hängde ut över brödet, med ytterst lite ost som inte täckte dem. Briochebrödet var gott, men hade inte rostats tillräckligt mycket på insidan och blev ganska uppblött. Köttet hade en ganska fin stekyta, men var tyvärr ganska tuggigt. Utöver deras väldigt goda pickles så dominerade den stora mängden senap och den grovt hackade löken smakbilden. Pommes fritesen var krispigt friterade men undersaltade, och deras milkshake var näst intill katastrofal med tunn smak och superrinning konsistens.

Shelter Hall Market är ett riktigt coolt ställe, och vi kommer gärna tillbaka hit för att njuta av stämningen och den strålande utsikten. Men Patty Guy har tyvärr visat än en gång att kändiskockar sällan lyckas särskilt bra med burgare, för det här var ingen vinnare.

In English

Shelter Hall Market is a relatively newly opened food court down by Brighton’s seafront, and it’s here that the 2018 Master Chef UK winner Kenny Tutt opened his new smash burger joint Patty Guy in the summer of 2022. We’d seen them being hyped up on social media, with promises of tasty burgers with great crust and super thick milkshakes. The food court itself looked really nice, with a total of seven restaurants and a couple of bars, and an amazing view of Brighton beach. Patty Guy’s menu offered seven different burgers, and we ordered a classic Double Cheeseburger for 11 GBP (13 USD), plus french fries for 4 GBP (4.5 USD) and a chocolate milkshake for 5 GBP (6 USD).

But when our food arrived we were met with a pretty sorry sight. Our bun was flat, and the two thinly smashed patties hung over the side of the bread, and the small amount of cheese didn’t cover the patties at all. The brioche bun tasted quite nice, but hadn’t been toasted enough on the inside and quickly became soggy. The patties themselves had a nice crust, but the texture itself was rather chewy, and apart from their very tasty pickles the burger mainly tasted of mustard and the thickly diced onions. The french fries were nicely cooked with a great potato flavour, but were underseasoned, and their milkshake was a complete disaster. It was super runny and tasted more of milk than chocolate.

Shelter Hall Market is a really cool place, and we’ll definitely come back for the atmosphere and the amazing views. But Patty Guy have shown us once again that celebrity chefs rarely are able to cook a decent burger, because this was no winner.

Adress

Se deras webbplats för individuella adresser., Hastings, Worthing England

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Uppdatering augusti 2026:
Patty Guy har stängt i Brighton, men finns numera i Worthing och Hastings.

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Black Bear Burger is one of the veterans of the modern burger wave in England, and we have tried their burgers several times since our first review in 2017. Over the years, Black Bear Burger has received more and more attention and hype, both domestically and internationally, and today they are one of the most well-known burger restaurants in all of England. They have locations at nearly 10 places around London, and we visited their restaurant inside the Market Halls Victoria food hall and ordered their Double Miso Bacon Burger – the same burger that won them the National Burger of the Year 2025 award. The burger contained double patties, double cheese, smoked bacon and their miso butter mayo, and it cost 15.8 GBP (21 USD).

The burger looked exactly as we remembered it, with pre-formed patties and a pale bun covered in a generous layer of sesame seeds. The bun was soft and fluffy, but just like on our previous visits, we felt that the crust-like amount of sesame seeds took over both in terms of flavour and texture. The meat was of high quality as always and had a nice and potent dry-aged character that they are known for. The meat could have been juicier though, as it felt a bit too compact this time. The bacon was super tasty and crispy, just the way we like it, and the onion also contributed a nice texture. Their miso butter mayo was very flavourful with its buttery, salty, and umami-rich taste, but together with the bacon and the beef, the overall flavour profile was a bit too salty. We would have liked to see some kind of freshness to break up the saltiness for a more complete experience.

We are very happy that a veteran like Black Bear Burger continues to deliver high-quality burgers year after year, and they are still a safe bet when you are craving a really good burger in London.

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