Beef & Liberty

Bäst i Hong Kong och Shanghai

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Beef & Liberty

Beef & Liberty ligger bara ett stenkast från en av The Butchers Club-restaurangerna i Hong Kong, men skillnaden mellan dem i kvalitet är avsevärd.

Efter en kort hisstur öppnas dörrarna till den rymliga och stilrent inredda lokalen, och menyn som presenteras innehåller ett gediget burgar- och ölsortiment.

Här serveras en omsorgsfullt tillagad hamburgare, med en saftig och medium rare-stekt köttpuck som omfamnas av ett mjukfluffigt briochebröd. Rent baconmässigt är det här en fullträff, då den vanliga varianten är krispigt knaprig och baconsylten på Bacon Cheese-burgaren är ljuvligt sötsalt. Vi är till och med imponerade av dippsåsen till pommes fritesen. Den vegetariska kikärtsburgaren är dessvärre en hårdstekt besvikelse utan egentlig smak.

Prismässigt ligger Beef & Liberty något över genomsnittet, men den är klart värd det lilla extra om du befinner dig i Hong Kong eller Shanghai – och vår absoluta favorit i båda städerna.

In English

Beef & Liberty are located just around the corner from one of The Butcher Club’s locations, but quality-wise they are miles apart. Fluffy buns enclose a juicy patty, and the bacon – both the regular bacon strips and the delectable bacon jam – is a real treat. This was definitely our favourite burger in Hong Kong.

Adress

23 Wing Fung Street, Hong Kong, Shanghai

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Double cheeseburger from @fiveguyssverige 🍔🧀

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🏴󠁧󠁢󠁥󠁮󠁧󠁿 @black_bear_burger ★★★★☆

Black Bear Burger is one of the veterans of the modern burger wave in England, and we have tried their burgers several times since our first review in 2017. Over the years, Black Bear Burger has received more and more attention and hype, both domestically and internationally, and today they are one of the most well-known burger restaurants in all of England. They have locations at nearly 10 places around London, and we visited their restaurant inside the Market Halls Victoria food hall and ordered their Double Miso Bacon Burger – the same burger that won them the National Burger of the Year 2025 award. The burger contained double patties, double cheese, smoked bacon and their miso butter mayo, and it cost 15.8 GBP (21 USD).

The burger looked exactly as we remembered it, with pre-formed patties and a pale bun covered in a generous layer of sesame seeds. The bun was soft and fluffy, but just like on our previous visits, we felt that the crust-like amount of sesame seeds took over both in terms of flavour and texture. The meat was of high quality as always and had a nice and potent dry-aged character that they are known for. The meat could have been juicier though, as it felt a bit too compact this time. The bacon was super tasty and crispy, just the way we like it, and the onion also contributed a nice texture. Their miso butter mayo was very flavourful with its buttery, salty, and umami-rich taste, but together with the bacon and the beef, the overall flavour profile was a bit too salty. We would have liked to see some kind of freshness to break up the saltiness for a more complete experience.

We are very happy that a veteran like Black Bear Burger continues to deliver high-quality burgers year after year, and they are still a safe bet when you are craving a really good burger in London.

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Homemade double cheeseburgers never fail 🍔❤️

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Things are about to get messy.

A burger from Messy Burgers in Norrtälje.

Review coming soon! 🍔✌️

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