Stockholm Burger Fest 2016

Stockholm får en egen burgarfestival den 28 maj 2016!

12 april 2016
Stockholm Burger Fest 2016

Stockholms första burgarfestival anordnas på internationella burgardagen!

Lördagen den 28 maj 2016, mellan 18.00 och 21.00, är det dags för Stockholm Burger Fest 2016 (#08burgerfest) på Hornstulls Marknad. Under tre timmar får besökarna testa burgare från sex av Sveriges bästa foodtrucks och rösta fram sin favorit som vinnare.

”Vi har rest världen över i jakt på den perfekta burgaren, och hela 70 av våra 160+ recensioner på Burgerdudes.se är av burgare i Stockholm. Nu vill vi ge något tillbaka till vår fantastiska huvudstad, och därför samlar vi sex av landets främsta foodtrucks så att stockholmarna kan hjälpa oss att avgöra vem som är bäst av de bästa”, säger Toby Lee på Burgerdudes.se.

Festivalen anordnas av Burgerdudes.se – Sveriges största burgarsajt – i samarbete med Hornstulls Marknad, Yelp och Foodora som kommer att vara med och anordna roliga evenemang för deltagare i alla åldrar under festivalens gång. Det kostar inget att delta i evenemanget, och burgarna säljs till låga priser. Det kommer även att finnas vegetariska alternativ. Den bästa burgaren kommer att röstas fram av både publiken och en expertjury.

De sex tävlande truckarna är:

”Utöver Stockholmsfavoriterna Sliders by Flippin’ Burgers, Gnarly Burger och Funky Chicken Food Truck har vi även Nya Carnegiebryggeriets foodtruck som börjar rulla på gatorna i vår. Vi har dessutom Västeråsfavoriten Ribhaus och Burgarbussen som kommer ända från Falun. Det är en otroligt spännande mix som vi är säkra på att stockholmarna kommer att älska”, fortsätter Toby Lee.

Pressmaterial och information om Stockholm Burger Fest 2016 publiceras löpande på www.stockholmburgerfest.se och på Facebook-evenemanget.

Om Burgerdudes.se

Burgerdudes.se är Sveriges största hamburgarsajt, och drivs av fem burgarälskare från Stockholm som reser världen över i jakt på den perfekta hamburgaren. Sajten uppdateras kontinuerligt med nya recensioner, och innehåller för närvarande 160+ recensioner från 16 länder över hela världen. Burgerdudes når cirka 15 000 följare dagligen via sociala medier.

Kontaktinformation:

För ytterligare information, material eller förfrågningar om Stockholm Burger Fest eller Burgerdudes.se, kontakta:

Toby Lee
0707-48 42 42
toby@burgerdudes.se

Vårt Instagram-flöde

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The Double Brorsan from @rekasburgers, with pickled red onions, double cheddar cheese, fried jalapeños, caramelized onions and mayo. 🍔✌️

#burgerdudes

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The Double Brorsan from @rekasburgers, with pickled red onions, double cheddar cheese, fried jalapeños, caramelized onions and mayo. 🍔✌️ #burgerdudes

The Double BBQ Special from @knifetownburgers in Uppsala.

Two smashed patties, cheddar cheese, bacon, pickled red onions, chipotle mayo, and blueberry-habanero BBQ sauce. 🍔✌️

#burgerdudes

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The Double BBQ Special from @knifetownburgers in Uppsala. Two smashed patties, cheddar cheese, bacon, pickled red onions, chipotle mayo, and blueberry-habanero BBQ sauce. 🍔✌️ #burgerdudes

🍔 Review № 1393

🇸🇪 Mother of Wagon ★★★★☆

Mother of Wagon opened by Arboga’s train station in the summer of 2026, and is actually run by the mother of the owner of The Wagon Burgers & Brews in Stockholm. Besides the clever name, they also offered four burgers, all of which could be made vegetarian. We ordered a Cheeseburger with two 100-gram mustard-smashed beef patties, cheddar, onions, pickles, ketchup and dressing in a brioche bun. It cost 130 SEK (14 USD), and we also added fries for 30 SEK (3 USD).

The burger looked really good when it arrived, even if it had been assembled somewhat hastily with a lot of sauce. The flavours worked well, but all that sauce made it a little difficult to eat as the patties kept sliding around. The beef from a local farm in Örebro was generously seasoned and had plenty of flavour. However, it had been slightly overworked and was a bit too compact, and we would’ve preferred a more airy texture. The cheese had melted nicely over the patties, and we also appreciated that the fluffy bun had been nicely toasted on the inside, helping it hold together throughout the meal. We liked the finely chopped onions, while the pickles were crunchy, if slightly sweet. Although the mustard smash added plenty of flavour to the beef, we would’ve appreciated the acidity of American yellow mustard instead of the fairly sweet burger sauce. The fries came in a very generous portion and were thick and well-cooked, but slightly too heavily salted.

Mother of Wagon has managed to build a really solid foundation in just a few months, and the friendly staff also contributed to the experience. We’re really happy that it’s now possible to get a good burger in central Arboga.

#burgerdudes

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Open post by burgerdudes with ID 18066766934739070
🍔 Review № 1393 🇸🇪 Mother of Wagon ★★★★☆ Mother of Wagon opened by Arboga’s train station in the summer of 2026, and is actually run by the mother of the owner of The Wagon Burgers & Brews in Stockholm. Besides the clever name, they also offered four burgers, all of which could be made vegetarian. We ordered a Cheeseburger with two 100-gram mustard-smashed beef patties, cheddar, onions, pickles, ketchup and dressing in a brioche bun. It cost 130 SEK (14 USD), and we also added fries for 30 SEK (3 USD). The burger looked really good when it arrived, even if it had been assembled somewhat hastily with a lot of sauce. The flavours worked well, but all that sauce made it a little difficult to eat as the patties kept sliding around. The beef from a local farm in Örebro was generously seasoned and had plenty of flavour. However, it had been slightly overworked and was a bit too compact, and we would’ve preferred a more airy texture. The cheese had melted nicely over the patties, and we also appreciated that the fluffy bun had been nicely toasted on the inside, helping it hold together throughout the meal. We liked the finely chopped onions, while the pickles were crunchy, if slightly sweet. Although the mustard smash added plenty of flavour to the beef, we would’ve appreciated the acidity of American yellow mustard instead of the fairly sweet burger sauce. The fries came in a very generous portion and were thick and well-cooked, but slightly too heavily salted. Mother of Wagon has managed to build a really solid foundation in just a few months, and the friendly staff also contributed to the experience. We’re really happy that it’s now possible to get a good burger in central Arboga. #burgerdudes

The excellent double classic cheeseburger with cheddar, dill pickles, white onions and dressing from @rollinbistrosbackyard in Gothenburg! 🍔

#burgerdudes

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The excellent double classic cheeseburger with cheddar, dill pickles, white onions and dressing from @rollinbistrosbackyard in Gothenburg! 🍔 #burgerdudes

👑 Three Crowns.

A collab between the burger juggernauts @alvincailan with @amboy_qualitymeats, @barrels.se and @hundredburgers_.

Sesame bun, dry-aged beef, cheddar cheese, caramelized onions with sherry vinegar, fried jalapeños and chipotle mayo.

Available now in the USA, Sweden and Spain. 🍔😮‍💨

#burgerdudes

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👑 Three Crowns. A collab between the burger juggernauts @alvincailan with @amboy_qualitymeats, @barrels.se and @hundredburgers_. Sesame bun, dry-aged beef, cheddar cheese, caramelized onions with sherry vinegar, fried jalapeños and chipotle mayo. Available now in the USA, Sweden and Spain. 🍔😮‍💨 #burgerdudes

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