&Made

En gedigen burgare mitt i Singapores shoppingdistrikt

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&Made

&Made har stängt sin verksamhet.

Ta en paus from shoppandet på Singapores Orchard Road och kliv in i &Mades dinerdesignade lokaler. Burgarrestaurangen samarbetade inledningsvis med den trestjärnige Michelin-kocken Bruno Ménard, men drivs numera utan hans inflytande.

Om det har påverkat kvaliteten är svårt att säga, men burgarna är i alla fall välgjorda och håller hög kvalitet. Köttpucken av hängmörat kött serveras medium rare, och är saftig trots att den är lite väl rund och hög. Alla andra ingredienser håller också hög klass, men brödet hade inte värmts ett dugg och blev snabbt uppblött av alla köttsafter. Det känns som en amatörmiss.

Pommes fritesen går att få i flera olika varianter, bland annat örtsaltade eller med tryffelolja, något som singaporianerna verkligen gillar. Oljan var dock inte så smakrik, så extrakostnaden på ca 17 kronor var onödigt hög. Annars var det någorlunda prisvärt, och en burgare med pommes frites kostar runt 120 kronor.

In English

Despite the departure of Singapores 3 Michelin star darling Bruno Ménard, &Made gets most of its components right. The dry aged beef patty may be a bit high and round, but the medium rare burger still packs a juicy punch. The bread should have been heated though, and the extra cost of truffle fries should have resulted in them being more flavoursome. The location just off Orchard road is great though.

Adress

9 Scotts Road, Singapore

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Uppdatering april 2019:
&Made har stängt ner sin verksamhet.

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@rekasburgers och @knifetownburgers kommer till Stockholm 22 augusti. 

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🍔 Review № 1381

🏴󠁧󠁢󠁥󠁮󠁧󠁿 @black_bear_burger ★★★★☆

Black Bear Burger is one of the veterans of the modern burger wave in England, and we have tried their burgers several times since our first review in 2017. Over the years, Black Bear Burger has received more and more attention and hype, both domestically and internationally, and today they are one of the most well-known burger restaurants in all of England. They have locations at nearly 10 places around London, and we visited their restaurant inside the Market Halls Victoria food hall and ordered their Double Miso Bacon Burger – the same burger that won them the National Burger of the Year 2025 award. The burger contained double patties, double cheese, smoked bacon and their miso butter mayo, and it cost 15.8 GBP (21 USD).

The burger looked exactly as we remembered it, with pre-formed patties and a pale bun covered in a generous layer of sesame seeds. The bun was soft and fluffy, but just like on our previous visits, we felt that the crust-like amount of sesame seeds took over both in terms of flavour and texture. The meat was of high quality as always and had a nice and potent dry-aged character that they are known for. The meat could have been juicier though, as it felt a bit too compact this time. The bacon was super tasty and crispy, just the way we like it, and the onion also contributed a nice texture. Their miso butter mayo was very flavourful with its buttery, salty, and umami-rich taste, but together with the bacon and the beef, the overall flavour profile was a bit too salty. We would have liked to see some kind of freshness to break up the saltiness for a more complete experience.

We are very happy that a veteran like Black Bear Burger continues to deliver high-quality burgers year after year, and they are still a safe bet when you are craving a really good burger in London.

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Homemade double cheeseburgers never fail 🍔❤️

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Things are about to get messy.

A burger from Messy Burgers in Norrtälje.

Review coming soon! 🍔✌️

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Burgerdudes Invitational kommer tillbaka till Fatbursparken 22 augusti.

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🍔 We were invited to @burger_fest_uk 2026 in Richmond, London as official judges to help crown the festival’s best burger.

During this amazing event, we reviewed all 16 competing beef burgers. After a full day of judging, one burger stood above the rest and was awarded the coveted ”Burgerdudes Best Burger belt”.

Join us behind the scenes as we meet some of the UK’s best burger restaurants, taste every single entry and reveal which burger took home the title.

Follow the link in our bio or story to watch the full video on our YouTube channel.

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