Burger Bike – ett nytt streetfoodkoncept från Burgarbussen

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12 december 2017
Burger Bike – ett nytt streetfoodkoncept från Burgarbussen

Sedan Burgarbussen (4/5) började rulla i Falun och Borlänge i maj 2014 så har de hunnit skaffa sig en stor skara fans av deras Dirt Burger, och vi får nog räknas in bland dem. Med en andraplats på Stockholm Burger Fest 2016 och en bra produkt så föds naturligtvis idéer om hur man kan ta konceptet vidare, och nu efter ett gediget förarbete så ska nästa kapitel i historien skrivas.

Burgarcykeln Burger Bike rullade landet runt på försök i somras, och nästa steg blir att utöka till fem cyklar för att kunna testa konceptet fullt ut och få möjlighet att finslipa detaljerna. Går allt som planerat så ska konceptet bli en franchise med cyklar spridda över hela Sverige inom 5 år. Och går det bra, så är drömmarna om USA inte långt borta. Tom Sakofall, som leder satsningen, säger så här: ”Vi vill skapa en rörelse av unga matentreprenörer som får chansen att göra sin grej. Om vi lyckas är vi övertygade om att Burger Bike kommer att revolutionera restaurangbranschen”.

Det är ett intressant koncept, och testerna visar att de trots utmaningarna kan leverera en konsekvent bra produkt. Vi följer utvecklingen med stor nyfikenhet. Läs mer på www.burgerbike.se.

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A quick visit to Seattle! 🍔✌️

But we still had time to try three burgers:

📍 @familyfriend20671 
📍 @localtide 
📍 @smashthatburgerco 

Which one is your favorite burger spot in the city?

#burgerdudes
Double cheeseburger from @fiveguyssverige 🍔🧀

#burgerdudes
@rekasburgers och @knifetownburgers kommer till Stockholm 22 augusti. 

Save the date.

#burgerdudes
🍔 Review № 1381

🏴󠁧󠁢󠁥󠁮󠁧󠁿 @black_bear_burger ★★★★☆

Black Bear Burger is one of the veterans of the modern burger wave in England, and we have tried their burgers several times since our first review in 2017. Over the years, Black Bear Burger has received more and more attention and hype, both domestically and internationally, and today they are one of the most well-known burger restaurants in all of England. They have locations at nearly 10 places around London, and we visited their restaurant inside the Market Halls Victoria food hall and ordered their Double Miso Bacon Burger – the same burger that won them the National Burger of the Year 2025 award. The burger contained double patties, double cheese, smoked bacon and their miso butter mayo, and it cost 15.8 GBP (21 USD).

The burger looked exactly as we remembered it, with pre-formed patties and a pale bun covered in a generous layer of sesame seeds. The bun was soft and fluffy, but just like on our previous visits, we felt that the crust-like amount of sesame seeds took over both in terms of flavour and texture. The meat was of high quality as always and had a nice and potent dry-aged character that they are known for. The meat could have been juicier though, as it felt a bit too compact this time. The bacon was super tasty and crispy, just the way we like it, and the onion also contributed a nice texture. Their miso butter mayo was very flavourful with its buttery, salty, and umami-rich taste, but together with the bacon and the beef, the overall flavour profile was a bit too salty. We would have liked to see some kind of freshness to break up the saltiness for a more complete experience.

We are very happy that a veteran like Black Bear Burger continues to deliver high-quality burgers year after year, and they are still a safe bet when you are craving a really good burger in London.

#burgerdudes
Homemade double cheeseburgers never fail 🍔❤️

#burgerdudes

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